Retail Management Internship

I. Position

Retail Management Internship 

II. Classification

Full-Time Seasonal, Hourly, Exempt

III. Reports To

Buyer & Merchandiser

IV. Job Summary

The merchandiser is responsible for assisting the Director of Hospitality in managing & maintaining golf shop retail and merchandise operations; along with other needs within Golf Shop daily operations. Each responsibility will uphold and incorporate the Erin Hills Mission Statement goals.

Estimate of hours 40-48 hours/weekly, with average 6 days per week. May – October 2023.

V. Duties / Responsibilities

Merchandise

• Promote daily golf shop sales
• Plan & promote and market special sales
• Monitor, track and maintain exchanges/returns that are via phone/mail from guests
• Keep the golf shop maintained in a neat and clean manner on a daily basis
• Monthly inventory assistance. 
• Assist with receiving, tagging, filling, and displaying merchandise.
• Making weekly changes to display and product placement to keep a fresh look in the shop.
• On-going training for staff on merchandise as product changes throughout the season. 
• Assist with Corporate outing merchandise sales for small groups (11 or less)
• Develop Corporate merchandise ideas & or programs. 
• POS processing of merchandise
• Maintain a tidy and functional storage room to help hourly staff find additional merchandise. 

Online Store

• Full-fill all online store orders in a timely fashion
• Process through Jonas, Package, Ship out
• Monitor Online Store inventory & sizing

Additionally

• Assist with check-in of tee times or other needs of the Golf Shop operations
• Assist with any golf operations as needed in the Golf Shop

Manage Venue Facility and Supplies:

• Monitor and maintain cleanliness and organization of all assigned work areas.
• Oversee distribution of work and side duties.

Review status of assignments and any follow-up action with on-coming manager.

Other duties as assigned by Buyer

VI. Qualifications:

• Must be 18 years of age
• Excellent customer service skills
• Knowledge of craft cocktails, beer, wine and spirits is preferred
• Must be able to lift 50 pounds
• Ability to stand for long periods of time